Household China and Gifts

Traditional D-shaped handles combine with exquisite Damask-style waves to reveal 64 layers of polished stainless steel wrapping the blade's razor sharp CMV60 core.

Bread Knife:
A longer knife incorporates a scalloped edge to cut hard crusts effortlessly and evenly.

• Size: 9" / 220 mm
• CMV60 core
• CRYODUR® vacuum tempered blades
• Three-step Honbazuke honing process
• 64 layers of stainless steel (32 layers per side) wrap the blade core and are polished to reveal unique rippled Damascus design
• 60° Rockwell Hardness
• Edge Angle: 9.5-12° per side
• Traditional Japanese D-shape Micarta handle enhanced with a mosaic pin, red spacers and a metal end cap featuring the MIYABI logo
• Made in Seki, Japan
• All MIYABI products are fully guaranteed against defects in material and /or craftsmanship