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Sunday Afternoon Italian
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Sunday Afternoon Italian

November 04, 2010 6:30 PM - 9:00 PM
Event Cost: $85.00
Product Description:

Join Chef Hines and his guest, culinary writer and broadcaster Andrew Coppolino in the kitchen as they prepare a typical Sunday afternoon Italian feast.  Learn the secrets of real slow-cooked food, as well as a new collection of recipes that will have your family and friends yelling bravissimo!  Recipes to include Grilled Polenta with Forest Mushroom Cream and Shaved Truffle, Handmade Potato Gnocchi with Butter and Fresh Sage, Beef Braciole in Classic Pomodoro Sauce, Stuffed Artichokes and Fancy Spumoni Ice Cream with Balsamic Syrup.

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