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Gourmet Club - Pastry 101: Chocolate and Sweets
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Gourmet Club - Pastry 101: Chocolate and Sweets

April 05, 2012 6:30 PM - 9:00 PM
Event Cost: $85.00
Product Description:

This class is dedicated to all things chocolate.  From molding to tempering, to cooking with chocolate.  We'll use chocolate from all over the world to create some memorable dishes.

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This event has already passed - but we hope you'll take the chance to attend the next one we put on. To view a list of current events, click here.